Sushi Yedam Changwon Omakase 2026: Lunch Prices & My Honest Review

Sushiyedam (스시예담) Lunch Review in Sarim-dong (사림동), Changwon (창원)

A Great Value Omakase, Personally Reviewed and Paid For

Visited for a birthday celebration,

Sushiyedam, an Omakase restaurant in Sarim-dong, Changwon!

Honestly, there was another sushi omakase spot I had my heart set on initially,

but it was completely booked,

so I sadly couldn't make it there.

Putting that disappointment aside, the place we ended up visiting was

Sushiyedam!

Reservations can be made via CatchTable or Naver Reservation,

and my husband used Naver Reservation.

There was a deposit of ₩20,000 (~$15) per person,

which was automatically canceled after the meal.

Sushiyedam (스시예담) Basic Information

Address - #201, C-dong, Hyundai Sun & Ville (현대썬앤빌), 45 Yongdong-ro (용동로), Uichang-gu (의창구), Changwon-si, Gyeongsangnam-do

Business Hours - 11:30 AM to 10:00 PM

Phone Number - 055-286-1608

Sushiyedam is located on the 2nd floor of Hyundai Sun & Ville C-dong in Sarim-dong!

Sushiyedam (스시예담) Parking in Changwon (창원)

You can use the building's underground parking lot.

About an hour before our reservation, we received a confirmation call,

and they kindly let us know that entry was available from 11:50 AM.

The traffic on the way to Hyundai Sun & Ville (현대썬앤빌) was really bad,

and it took longer than we expected. When we arrived, we couldn't find the C-dong

parking lot and ended up wandering around for a bit.

Then, they called us again and let us know that we could park anywhere in the building

as all parking connects to the 2nd floor, haha!

Something for first-time visitors to keep in mind!

Sushiyedam (스시예담) Weekday and Weekend Operating Hours & Prices

Weekday Lunch 11:30 AM - 3:00 PM

Weekday Dinner 5:00 PM - 10:00 PM

Weekends operate in two sittings.

Lunch Part 1: 12:00 PM - 1:00 PM

Lunch Part 2: 1:30 PM - 2:30 PM

Dinner Part 1: 5:30 PM - 7:00 PM

Dinner Part 2: 7:30 PM - 9:00 PM

The prices at the time of my visit were as follows:

Lunch Omakase - ₩55,000 (~$40)

Dinner Omakase - ₩90,000 (~$66)

I visited on the last day of October,

but it seems the current prices are ₩58,000 (~$43) for lunch and ₩95,000 (~$70) for dinner,

as prices appear to have increased.

Sushiyedam (스시예담) Atmosphere in Changwon (창원)

A dimly lit yet luxurious atmosphere!

In the front, there was a 6-seat counter (다찌),

and although I didn't get to go inside the inner area,

it seemed to be set up in private rooms.

Wow, I really took some terrible photos! Haha!

Personal belongings like coats and bags can be stored in the separately provided

wardrobe.

This is the 6-seat counter space!!

Because we were the last to arrive,

these are all the interior photos I have, unfortunately ㅠㅠ

Chopsticks, pickled ginger (초생강절임), a small plate, and wasabi (와사비),

a warm towel, napkin, and water were already set,

and the staff continuously refilled our water throughout the meal.

Sushiyedam (스시예담) Lunch Omakase Course in Changwon (창원)

The Mozzarella Tofu had a fantastic pairing with the sauce!

They recommended eating it in one bite with the tomato,

and it truly was a perfect match.

This was my first time having Chawanmushi with pumpkin on top, so it felt quite novel.

With cranberries on top too, it offered a unique twist compared to the chawanmushi I usually have!

They also showed us the ingredients that would be used for today's sushi,

to each person individually.

The chef grating cheese!

The abalone was steamed with sake and kelp,

and topped with abalone guts sauce and even cheese.

They served Spanish mackerel smoked over rice straw, topped with Japanese miso sauce.

A generous dollop of wasabi on top, and yum yum!

Crispy fried scallops!

They topped it with garlic sauce and Chamnamul (참나물),

and recommended eating the sweet potato last.

Asari clam soup infused with the fragrance of Chamnamul and yuzu.

The subtle aroma was delightful, and it was perfect to enjoy warm.

The shari (rice) felt a bit generous,

but the chef kindly asked if the portion was alright.

Thanks to that, I was the only one who got to reduce my shari portion haha!

Oily and rich amberjack sushi!

The chef prepared sushi while observing the customers' reactions!

His impression was so good, and it was lovely to see him preparing food

with a constant smile.

Fatty tuna belly with a sprinkle of salt on top!

Miso soup made with Japanese red miso paste.

It came out piping hot, and personally,

Sushi Yedam's (스시예담) miso soup was truly delicious.

Sushi with a delightful plump shrimp texture!

Spear squid sushi topped with homemade plum sauce!

Wrapped in shiso, it had a wonderful aroma.

Kyaa, my beloved uni has arrived!!

Served on crispy seaweed,

with sweet shrimp and Short-spined sea urchin (말똥성게) on top.

The combination of sweet shrimp and uni is always a winner!!

Personally, it was the second most delicious sushi I had.

Tuna loin sushi marinated in soy sauce!

And now, for the fire!~~

Sushi Yedam's eel sushi: Utterly delicious!!

No way, the eel just melted in my mouth as soon as I ate it~~

Among all the eel sushi I've ever had,

this was one of the most delicious, truly unforgettable.

It was my favorite dish at Sushi Yedam that day!

They generously piled fried shrimp tempura and monkfish liver sauce

high onto roasted seaweed.

Personally, it was so delicious that it ranked

among my TOP 3 dishes.

Shoyu Ramen topped with pork chashu.

Personally, it wasn't quite my cup of tea ㅠ.

Since they said the Futomaki ends were first-come, first-served,

I quickly raised my hand and grabbed one!

They say you have to eat Futomaki in one bite to bring good luck,

but it was just too big, so I failed to get it all in one bite ㅠㅠ ㅋㅋ

The chef said they were grateful everyone enjoyed their meal today,

and offered to make us 'encore sushi'!

Oh my goodness~~ Thank you so much!!

They said they would make whatever each of us wanted,

but somehow, we ended up with two pairs choosing the same item.

My top pick: Eel Sushi!!

As expected, it was truly, truly delicious even on a second helping.

The fluffy and soft Gyokku!

The grand finale of the course was a delicious dessert: Vanilla Gelato!

When I mentioned we were visiting for a birthday,

they even put a candle in and took a Polaroid picture

for us :)

At another table, there was a mother-daughter family celebrating an anniversary,

and the staff even took a family photo for them, including the parents, son-in-law,

and daughter ㅋㅋ

The chef was incredibly friendly, and the staff's

thoughtful service was truly impressive.

They kept an eye on the tables and immediately communicated any needs

to the chef.

When they saw I had run out of wasabi, they brought me more, and even when I

dropped a chopstick, they immediately handed me a new pair without me asking –

I was truly touched!

Overall Review: Omakase Sushiyedam (스시예담) in Sarim-dong (사림동), Changwon (창원)

Overall, Sushiyedam's course composition, the chef, and the staff's

friendly service were all very satisfying!

We were able to taste a variety of dishes, and they even provided unexpected

encore sushi, so the overall value for money was excellent.

Especially the sea eel sushi was incredibly delicious and still

remains vivid in my memory.

However, personally, as someone who really enjoys strong wasabi,

the fact that Sushiyedam's wasabi was a bit too mild was the only slight disappointment.

If you're looking for an Omakase experience in Changwon for a special occasion

like a birthday or anniversary, I highly recommend considering Sushiyedam.

This concludes my honest review, paid for with my own money!! And that's a wrap!