Kobe Sannomiya Yakiniku 298: All-You-Can-Eat BBQ in 2026
Craving delicious, affordable all-you-can-eat yakiniku in Kobe? Discover Yakiniku 298 Sannomiya, a local favorite near the station for an authentic Japanese BBQ experience.

KOBE
Yakiniku All-You-Can-Eat 298
A Must-Visit Eatery in Kobe, Japan near Sannomiya Station


Around Sannomiya Station in Kobe, Japan,
you'll find a cluster of incredible eateries.
Among them, I'd love to introduce you to
298 Sannomiya Branch, where you can enjoy all-you-can-eat Yakiniku!
It offers fantastic value and is a popular spot among locals,
plus its location right in front of the station is incredibly convenient! '-'
1. 298

Opening Hours | Weekdays 11:30 ~ 15:00 / 17:00 ~ 23:00 Weekends 11:30 ~ 23:00 |
Just a 5-minute walk from Sannomiya Station, its excellent accessibility means
you can comfortably pop in during your Kobe trip.
And if you're on a day trip from Osaka,
it's conveniently located for you to head back after your meal.
📍 298 Sannomiya Branch
Japan 〒650-0012 Hyogo, Kobe, Chuo Ward, Kitanagasadōri, 1-chōme−4−2 Ajibiru B1F Sannomiya


Even on a weekday afternoon, half the tables were full!
They even have single seats, making it great for solo visits,
and indeed, there were many locals enjoying their meals alone.
2. Menu


As expected from Kobe's top all-you-can-eat Yakiniku spot,
the menu primarily features unlimited refill courses.
Prices for each course vary depending on the types of meat you can refill,
so be sure to check the menu for the cuts included in each course
and order after confirming your desired meats.
There's also an all-you-can-drink option for alcohol and soft drinks,
if you plan on having more than two beers, it's definitely worth adding!
3. Great Quality with All-You-Can-Eat!


Thick Beef Tongue and Special Wagyu for 4,999 JPY
I wanted to try a variety of cuts,
so I ordered the Special Wagyu Course.
At approximately ~$31 (equivalent in KRW), it offers great value,
and you can enjoy a wide range of cuts including Miyazaki Beef, premium Wagyu, Horumon (offal), and chicken, all unlimited,
which made it so much fun to pick and choose according to my taste.
If you're looking to savor various types of meat in Kobe,
I highly recommend this Special Wagyu Course 🥩



With thinly sliced beef tongue topped with minced green onions,
you roll it up and grill it – this is Ooban Negitan.
It was a bit tricky to roll neatly, so the shape wasn't perfect,
but the tenderness of the beef tongue combined with the fragrant flavor of the green onions
made it delightfully clean and not at all greasy.

All-you-can-drink alcohol ¥1,480
I added the all-you-can-drink alcohol option and enjoyed plenty of beer with my yakiniku, LOL!
Besides beer, you can enjoy a variety of other alcoholic beverages on tap, so definitely add it and give it a try with your meal!


Unlike the thin beef tongue, the thick-cut beef tongue had a wonderfully chewy texture.
Even though it was thick, it was surprisingly tender to chew, and the delicate meaty aroma subtly spread in my mouth, giving it a rich, savory flavor. It was truly delicious.

There were two types of sauces: a sweet and savory one, and a refreshing lemon-flavored one. Both paired perfectly with any cut of meat, and it was great to choose according to my preference.


The skirt steak came marinated,
and as it grilled over the fire, the marinade caramelized slightly onto the meat, creating a sweet and salty aroma.
Its chewy texture combined with an umami burst made it taste like something that would perfectly call for a bowl of warm white rice.



The course also includes over 20 types of sides, so I ordered the curry with rice! ✨
The subtly spicy flavor cleanly cut through the richness of the yakiniku, making it a great accompaniment. I also ordered kimchi, and its crispness was so refreshing when eaten together.


After that, I kept ordering and trying various cuts, and I left absolutely stuffed, LOL!
The meat quality was better than I expected, and it was great to enjoy a wide variety of yakiniku cuts with unlimited refills at such a great value for money at Yakiniku 298 Sannomiya, a famous restaurant in Kobe, Japan.
If you want to indulge in all the yakiniku you can eat, I highly recommend it! ✨
☁️ Kobe Sannomiya Station Free Observation Deck

Frequently Asked Questions
What are the weekday and weekend operating hours for 298 Sannomiya?
On weekdays, we operate from 11:30 AM to 3:00 PM, and from 5:00 PM to 11:00 PM. On weekends, we are open from 11:30 AM to 11:00 PM.
What is the price of the recommended 'Special Wagyu Course' at 298 Sannomiya, and what main types of meat does it include?
The Special Wagyu Course is priced at 4,999 JPY (approximately ~$31). This course includes various cuts such as Miyazaki beef, premium wagyu, hormones (offal), and chicken.
How far is 298 Sannomiya from Kobe Sannomiya Station, and is it suitable for solo visitors?
It is conveniently located just a 5-minute walk from Sannomiya Station. Single seats are available, making it great for solo visitors, and many locals actually dine alone here.
What is the price of the all-you-can-drink alcohol option at 298 Sannomiya, and how many types of side dishes are included in the all-you-can-eat course?
The all-you-can-drink alcohol option is 1,480 JPY (approximately ~$9). The all-you-can-eat course includes over 20 types of side dishes, such as curry and kimchi.
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