Bakehouse Hong Kong Review 2026: The Egg Tart Verdict

I waited 20 minutes for this egg tart,

but the real winner was somewhere else entirely!

If you're planning a trip to Hong Kong, you've probably heard about the must-try egg tarts, right?

I saw so many reviews for Bakehouse Hong Kong that I decided to brave the early morning rush on my recent trip.

Here's my honest take.

My Early Morning Rush Experience at Bakehouse

My plan was to visit before catching the Macau ferry, so I arrived around 7:50 AM. To my surprise, a line had already formed!

From joining the queue to getting my coffee, I waited exactly 20 minutes.

✅ The line moves pretty quickly, which is a plus!

It wasn't just locals; plenty of international tourists were eager to get their hands on these treats. As I waited, watching everyone emerge with their boxes of egg tarts, I was practically drooling, eager for my turn!

Ordering is simple; most people just buy the egg tarts.

They offer a wide variety of pastries, but almost everyone gravitated towards the egg tarts. We decided not to get greedy and just ordered an egg tart and an Americano.

Bakehouse Egg Tart Price in 2026

An egg tart cost 12.5 HKD (approximately ~$2 USD), and an Americano was 35 HKD (approximately ~$4 USD). Even considering Hong Kong's generally higher prices, the Americano felt a bit steep.

My Honest Thoughts After Tasting the Egg Tart

The moment I took a bite, the outer crust shattered with a satisfying crunch – exactly the texture I was hoping for!

The pastry layers were thin and flaky, creating a wonderfully crisp shell, while the custard filling was incredibly smooth and almost melted in my mouth.

The sweetness wasn't overpowering, and there was a delicate egg aroma, making it a rather clean and classic taste.

However, to be completely honest,

it wasn't a "life-changing egg tart" for me. 😭😭

While it was certainly delicious, I wouldn't say it had that overwhelming, unforgettable punch. It leaned more towards a classic, dependable flavor.

Hong Kong Americanos are generally known for having a slightly acidic profile, and Bakehouse's coffee was no exception. But honestly, I'm a coffee lover, so I'll drink pretty much anything!

On my last day, I also tried an egg tart from Hashtag B in Tsim Sha Tsui, near my accommodation.

Personally, this one was more to my taste.

It has a caramel filling, which gives it a distinct sweet and salty combination. If Bakehouse offers a classic, clean flavor, Hashtag B delivers something with a bit more impact.

Check out my review of Hashtag B's egg tarts below! ⬇️⬇️

My Favorite Local Egg Tart Spot: Hashtag B (Even Better Than Hong Kong Bakehouse!)m.blog.naver.com

Taste is subjective, but if you're planning to visit both places, comparing them side-by-side could be a fun experience!

For those traveling to Hong Kong who want to experience the famous Bakehouse egg tart firsthand, I'd still recommend it. It's a classic for a reason!

However, if you're short on time or sensitive to long queues, you might not need to go out of your way just for it.

Personally, I suggest trying both Bakehouse and Hashtag B to see which one wins your heart. Your taste buds might crown a different champion!

The winner might just depend on your personal preference.