Terry Kim SteakHouse Pattaya: A Local Gem for Quality Steaks

While traveling in Pattaya, Thailand, everyday local Thai food is great, but

don't you sometimes crave a high-quality steak with a glass of wine

in a beautiful setting?

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For this Pattaya trip, I focused entirely on

eating well and relaxing.

Among the many Pattaya restaurants, I visited a place locals seek out for special occasions:

Terry Kim SteakHouse.

Terry Kim SteakHouse Pattaya: Location & Information

Location	8-minute walk from Wong Amat Beach
Operating Hours	Daily 12:30 PM - 10:30 PM
Instagram	TerryKim SteakHouse Pattaya🔗

While there are luxurious indoor tables, the atmospheric

outdoor terrace seating was also stunning.

Sophisticated Ambiance and Attentive Service

We visited around 6 PM on a weekday.

As soon as we opened the door, the calm yet luxurious interior caught our eye.

Usually, famous restaurants in tourist areas are bustling

with Korean and foreign tourists, but here, there were far more

local residents from affluent neighborhoods or what seemed like regular local patrons than tourists.

A high proportion of locals means the taste and quality are already proven, right!

The outdoor tables were also beautifully arranged,

making an outdoor dinner look incredibly romantic on a cool evening.

What was particularly impressive was the staff's service.

Throughout the meal, they continuously checked on our table,

They were incredibly attentive, quickly anticipating and providing things like

water, napkins, and plates, which made us feel truly pampered

and well-cared for.

Terry Kim Steak House: Our Recommended Order & Prices

Here's the incredible, full course-style menu we had the pleasure of tasting!

When we were a bit overwhelmed by all the delicious choices on the menu,

a friendly staff member kindly asked if they could offer some recommendations.

And of course, we said yes! We chose their recommended dishes, and we're so glad we did!

1. French Oyster 3pcs

(French Oyster Fine De Claire) - 290바트

For a starter, fresh French oysters!

There was no fishy taste at all; instead, the aroma of the ocean filled our mouths.

With a squeeze of lemon and the accompanying sauce,

it was absolutely perfect for whetting our appetite before the main courses.

It's a completely different experience from Korean oysters – in the best way possible!!

2. Gambas

(Gambas) - 330바트

Gambas served with warm, freshly baked baguette.

The shrimp here? They're on a whole other level when it comes to size!

The oil was gloriously infused with the rich aroma of garlic and shrimp,

and dipping the warm baguette into it was an explosion of umami flavor!

3. Rib-eye Steak 500g

(Rib-eye steak Angus 500g) - 1,890바트

Today's main event!

It was a generously sized 500g Angus rib-eye steak.

Our jaws literally dropped at the dramatic flambéing performance

right by our table!

Naturally, being a steak specialist, you can, of course, choose your preferred doneness.

After being completely mesmerized by the spectacular show right before our eyes

and seeing the steak expertly sliced into generous pieces,

the price really stood out to us again.

Seriously, finding this kind of quality and experience for this price

back home in Korea? It's almost impossible!

The accompanying garnishes with the steak were

all delicious as well!

Crispy on the outside, incredibly juicy on the inside,

every single bite was bursting with that rich, savory beef flavor!

Pattaya steak perfection, absolutely approved!

4. Wagyu Kimchi Cream Risotto

(Wagyu Kimchi Cream Risotto) - 390바트

The steak was so delicious that now I started to trust all their menu items.

Nestled between the potentially rich steak, the spicy yet creamy Kimchi Cream Risotto

perfectly cuts through any richness, balancing the flavors beautifully.

With generous wagyu topping,

it’s a flavor profile that many, especially those who enjoy a Korean-inspired twist, will absolutely adore.

It felt like a day when the wine tasted even more exquisite.

5. Hand-Cut Jamón & Melon

(Hand cut jamon with melon) - 450 baht

After our meal, we lightly enjoyed the Jamón & Melon as a perfect wine accompaniment!

Sweet, juicy melon topped with savory cured jamón and

a generous amount of cheese created a perfect sweet and salty harmony.

Even though we were completely full, we just kept eating – it was like magic!

The jamón quality was superb, and they were so generous with it.

I was almost sad that it took me so long to discover this charming place!

6. Strawberry Ice Cream

(Strawberry ice cream) - 120 baht

As a refreshing and cool palate cleanser to finish our meal,

the ice cream was absolutely perfect, completing an impeccable course.

I chose strawberry, and my husband opted for vanilla.

Overall Review & Visiting Tips

In Korea, if you were to enjoy an Angus 500g steak

of this quality, along with jamón, risotto, and a full course meal at a hotel or fine dining restaurant,

the cost would be quite substantial.

At Terry Kim Steak House, a must-visit steak spot in Pattaya, Thailand, you can indulge in fine-dining level service and exquisite flavors at a reasonable price.

It made me feel like I absolutely have to come back to Pattaya!

If you're looking for a wonderful place for a couple's date or a lovely family meal,

I wholeheartedly recommend Terry Kim Steak House, Pattaya's steak specialist!

I wasn't able to capture photos of the entire menu, but please use these for reference!