Myeongga Hwetjip Sokcho: King Crab & Sashimi for 4 in 2026

Quick Summary

👉 ​Check the lowest prices for Sokcho accommodations

​

When in Sokcho, You Absolutely Must Try King Crab!

Seafood is an absolute must-have when traveling to Sokcho (속초), isn't it? On our latest trip, four of us decided to go all out and enjoy a proper seafood feast, so we headed to Myeongga Hwetjip Sokcho Daepohang Branch (명가횟집 속초대포항점) at Daepohang Port (대포항). To cut to the chase, I was so satisfied that I'd happily go back on my next visit to Sokcho.

Location — Right in Front of Daepo 1st Parking Lot

Finding this place is incredibly easy. Just park your car at Daepo 1st Parking Lot (대포제1주차장) in front of the Ramada Hotel (라마다호텔) at Daepohang Port, and Myeongga Hwetjip is right there. It's just a few steps from the parking lot, making it super convenient even for family trips with lots of luggage. They're open daily from 10:00 AM to 10:00 PM, so keep that in mind!

The Restaurant — Spacious, Clean, and Private Rooms Available

Stepping inside, my first impression was how spacious and immaculately clean it was. There was none of that typical fishy smell or dampness you sometimes find in seafood restaurants; it felt incredibly fresh and pleasant. They also have separate private rooms, which are perfect for family gatherings or larger groups looking for a more intimate dining experience. If you're visiting with parents or young children, a private room would definitely be more comfortable.

Side Dishes & Mulhoe — The Table Fills Up From the Start!

Before the main course even arrived, a wide array of side dishes were brought out, and there were quite a few! Among them, the Mulhoe (Korean spicy cold raw fish soup) was particularly delicious. The sweet and sour broth, packed with chewy raw fish, was the perfect appetizer to get our taste buds ready for the main event.

Sashimi — Incredibly Fresh

We ordered the King Crab & Sashimi Set. The sashimi platter included various types like flatfish (Gwang-eo), rockfish (Ureok), and yellowtail (Bang-eo), which made for a fun tasting experience.

Each piece I picked up was incredibly fresh. The firm, chewy texture was so satisfying, I couldn't stop reaching for more. The variety of fish, rather than just one type, was a huge plus.

King Crab — Packed with Meat!

Finally, the main event: the King Crab! I pulled out a leg and cracked open the shell, and was absolutely amazed by how full of meat it was. Every suck brought out a mouthful of sweet, succulent crab meat – it was simply divine! My dining companions were too busy savoring each bite to even speak.

Crab Shell Fried Rice — The Perfect Grand Finale

We wrapped up our meal with the Crab Shell Fried Rice (Get-ttakji Bibimbap). The rich, savory flavor of the crab guts infused into every grain of rice was truly the highlight.

Even though we were all full, nobody could put their spoons down. If you order king crab, you absolutely *must* try this!

Price — Around $224 for Four People

After finishing our meal, the bill came out to be around ₩300,000 (~$224). Considering we were four people and ate until we were absolutely stuffed, that's roughly ₩70,000 (~$52) per person.

For king crab, various sashimi, mulhoe, side dishes, and crab shell fried rice, all of this quality at that price felt like an excellent deal. Plus, the staff were incredibly friendly, which made the entire dining experience even better.

Pro Tip — Get a Free Red Snow Crab with Naver Reservation

Here’s a crucial tip before you visit: if you make a reservation through Naver, they offer a complimentary red snow crab (Hongge) service! If you're planning to go anyway, reserving in advance is definitely worth it. If you haven't decided on accommodations for your Sokcho trip yet, you might want to check out some options too.

👉 Check the lowest prices for Sokcho accommodations

Overall Verdict

Myeongga Hwetjip Sokcho Daepohang Branch truly offers fantastic value. Our King Crab & Sashimi Set for four came out to around ₩300,000 (~$224), which was a great price for such high quality. The diverse sashimi, including flatfish, rockfish, and yellowtail, was incredibly fresh, and the king crab was so plump and full of meat that every bite was pure joy.

And seriously, the crab shell fried rice at the end is an absolute game-changer – don't miss it! The restaurant is super easy to find, located right in front of Daepo 1st Parking Lot. Its spacious, clean interior and private rooms make it perfect for family gatherings or groups.

Remember to make a Naver reservation to snag a complimentary red snow crab. The friendly staff and spotless environment made me want to return on my next Sokcho trip. I highly recommend it!

👉 Check the lowest prices for Sokcho accommodations

FAQ

Q1. What's the location and parking like at Myeongga Hwetjip Sokcho Daepohang Branch?

It's located right in front of Daepo 1st Parking Lot (대포제1주차장), opposite the Ramada Hotel (라마다호텔) at Daepohang Port (대포항). You'll arrive just a few steps from the parking lot. This is accurate as of October 2026, but we recommend double-checking on Naver Maps before your visit.

Q2. What's the approximate price for the King Crab & Sashimi Set?

For a party of four, the King Crab & Sashimi Set cost around ₩300,000 (~$224). Please note that king crab prices can fluctuate based on market conditions, so it's always best to confirm with the restaurant before visiting. This price is accurate as of October 2026.

Q3. Are there any benefits to making a reservation?

Yes, if you make a reservation through Naver, you're offered a complimentary red snow crab. The restaurant's operating hours are daily from 10:00 AM to 10:00 PM. This information is current as of October 2026, but promotional offers can change, so it's advisable to reconfirm on their official channels.

→ Related Post: Sokcho Pet-Friendly Pension Recommendations 2026: An Honest Review of Sokcho Romance

→ Related Post: Sokcho Hanok Cafe Where You Can Bring Your Dog · The Lawn Yard is Everything

→ Related Post: Where to Go in Sokcho? Found a Free Walking Trail Perfect for Families